Chef/s

About the role

Experienced chef/s required for a restaurant in Crosby.

The menu consists of small plates/starters.

Cooking using fresh products

Will be responsible for keeping all areas of the kitchen tidy and adhere to health and safety and food hygiene protocols.

Qualifications would be an advantage but *experience and skills are* *more important*.

1 x 36 hours or 2 x 20  hours

£NMW -  Negotiable dependent on skills

Kitchen staff receive 30% of tips.

CV please louise.pickett@sefton.gov.uk

0151 934 2750